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INGREDIENTS

1/4 cp Fresh Lime Juice

3 tbsp McCormick® Grill Mates® Mesquite Seasoning

2 tbsp My Essentials Vegetable Oil

2 tbsp Food Lion Honey

1 1/2 lb Nature's Place Boneless Skinless Chicken Breast Halves


DIRECTIONS

1. Mix lime juice, Mesquite Seasoning, oil and honey in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

2. Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.

3. Grill over medium heat 6 to 8 minutes per side or until chicken is cooked through, turning frequently.

4. Serve grilled chicken on toasted buns with Cheddar cheese, cooked bacon, tomato, lettuce and ranch dressing.

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