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Greensboro, NC - Harper's Restaurant in Greensboro stopped by The Good Morning Show to let us in on their pimento cheese recipe

HERES THE RECIPE

.

INGREDIENTS:

1½ LB extra sharp cheddar cheese

5 ounce quality pimentos, drained, rough chopped, 2" x 2"

3/4 Cup mayonnaise

3 tbsp Guldens mustard

1/8 tsp garlic powder

1/8 tsp celery salt

1/8 tsp ground black pepper

1 tbsp red wine vinegar

PROCEDURE:

1) grate cheese.

2) In food processor add cheese, mayo, mustard, spices and vinegar to bowl.

3) Pulse lightly until just blended.

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