-1 box chocolate cake mix- prepared according to package
-1 box white cake mix- prepared according to package
-Food coloring- black, purple and orange
-2 bundt pans
-1 chocolate candy bar
-Fruit roll ups
-Green gummy worms
-Frosting glaze- 2 cups powdered sugar
-2 tablespoons milk
-1 tablespoon and 1 teaspoon light corn syrup
-½ teaspoon vanilla extract
-Stir all ingredients until well blended.
-Divide the white cake mix into two bowls.
-Add orange food coloring to one bowl and purple to the other.
-Add black food coloring to the chocolate cake mix.
-Pour the chocolate cake mix into the bundt pans.
-Slowly add the purple cake mix and then the orange cake mix.
-Bake as directed on package.
-Cut the tops of the bundt cakes to ensure they are flat.
-Add a small amount of the orange frosting to the top of one bundt cake.
-Turn the other bundt cake upside down and place it on top of the other cake so the cut side are touching.
-Frost the cake with the remainder of the frosting.
-Place the candy bar in the top of the cake to make the stem.
-Cut eyes, nose and mouth out of the fruit roll up.
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